Mixed Greens with Blueberries and Feta
Mixed Greens with Blueberries and Feta is a super filling and healthy salad that can even be had as a complete meal for dinner or lunch.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.womenfitness.net.
Cooking tools:
- Blender
- Mason jar
- Refrigerator
- Mixing bowl
- Measuring spoon
- Measuring cup
- Chef's knife
- Cutting board
- Colander
- Salad tongs
- Serving bowl
- Whisk
Ingredients
- 2 Tbsp. raspberry-flavored or blueberry-flavored vinegar
- 1/4 cup fat-free, reduced sodium chicken broth
- 2 Tbsp. extra-virgin olive oil
- 1 tsp honey
- 2 small fresh mint leaves
- 1 cup plus 10 fresh blueberries
- 8 cups mixed salad greens, torn into bites-sized pieces
- 2 oz. crumbled reduced-fat feta cheese
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