Grilled And Smoked Mushroom Bread Pudding - Barbecuebible.com
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Ingredients
- 1 loaf brioche, cut into 1-inch thick slices
- 12 ounces mixed mushrooms
- 3 shallots or 1 medium onion, finely chopped
- 2 tablespoons butter, plus 2 tablespoons at the end (plus butter for the skillet)
- 8 sage leaves, thinly slivered
- Sea salt and freshly ground black pepper to taste
- 6 eggs
- 3 cups half and half
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