Perfect Chocolate Swiss Roll Recipe - Homemade Classic Cake - Recipes by Clare

Ingredients

• ¾ cup all-purpose flour.
• ⅓ cup Dutch process cocoa.
• 1 teaspoon baking powder.
• 1 teaspoon espresso powder.
• ½ teaspoon salt.
• 4 large eggs, room temperature.
• ¾ cup granulated sugar.
• 1 teaspoon vanilla extract.
• 5 tablespoons milk.
• ¼ cup unsalted butter, melted.
• 1½ cups heavy cream, cold.
• ¾ cup powdered sugar.
• ½ cup heavy cream.
• 4 oz semi-sweet chocolate, chopped.
• 1 teaspoon corn syrup (optional).