Grilled Porchetta Pork Chops - Better Than Bouillon
With all of the classic savory porchetta flavors, this take uses pork chops, instead of pork roast, for a quick and easy summer barbecue main dish for you and yours.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.betterthanbouillon.com.
Ingredients
- 2 Tbsp Better Than Bouillon
- 2 Tbsp lemon juice
- 2 Tbsp olive oil
- 2 cloves garlic, minced
- 1 Tsp fennel seeds, lightly crushed
- .25 Tsp hot pepper flakes
- 4 bone-in pork chops (about 1-inch thick)
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