Fig Jam Recipe | Rustle Up
Delight in creating your very own batch of fig jam, perfect for breakfast spreads and teatime.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at rustle-up.com.
Ingredients
- 1 kg Fresh figs
- 600 g Granulated sugar
- 1 tbsp Lemon juice
- 1 lemon Lemon zest
- 125 ml Water
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