Banana Split Cupcakes
Relive cherished memories with Banana Split Cupcakes: a soft ice cream-inspired treat featuring mashed bananas, cherries, and chocolate chips, topped with creamy frosting. Perfect for nostalgic...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at cupcakefanatic.com.
Cooking tools:
- Muffin tin
- Cooling rack
- Hand mixer
- Oven
- Cupcake liner
- Mixing bowl
- Measuring cup
- Measuring spoon
- Paper towel
- Toothpick
- Chef's knife
- Cutting board
- Spatula
- Spoon
Ingredients
- 1 (18.25 oz) yellow cake mix, divided
- 1 cup water
- 1 cup mashed ripe bananas
- 3 eggs
- 1 cup chopped drained maraschino cherries
- 1 cup miniature semi-sweet chocolate chips, divided
- 1 1/2 cups prepared vanilla frosting*
- 1 cup marshmallow Fluff (Fluff works the best and doesn't make the frosting runny)
- 30 whole maraschino cherries, drained and patted dry
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