Yogurt and Beer Chicken Skewers - ScubaDiet.com - Recipes & more
Yogurt and Beer Marinated Chicken Skewers
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Cooking tools:
- Grill
- Microplane
- Skewer
- Pastry brush
- Mixing bowl
- Refrigerator
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Spoon
Ingredients
- 1 cup plain Greek yogurt
- ½ cup pale ale
- 1 tsp dried crushed red peppers
- 1 ½ tsp sweet smoked paprika (or 1 tsp sweet and ½ tsp smoked paprika)
- 2 tbs tomato paste
- 2 tsp kosher salt
- 1 teaspoon freshly ground black pepper
- 4 large garlic cloves, grated with a microplane
- 2 1/4 pounds skinless boneless chicken (thighs or breast), cut into cubes
- vegetable oil for the grill
- 2 tbs chopped fresh parsley
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