White Cheddar Tapioca Chips - Cook's Illustrated | America's Test Kitchen
Tapioca starch lends itself well to puffing, and its neutral flavor allows for a lot of creativity in flavoring—here we dust them in white cheddar cheese powder for one very smart food (wink).
Keywords
- Super Bowl
- Snacks
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.americastestkitchen.com.
Ingredients
- ⅔ cup water
- ⅓ cup tapioca starch
- 1 quart vegetable oil, for frying
- ¼ cup white cheddar cheese powder
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