Pineapple Teriyaki Turkey Burgers

Pineapple Teriyaki Turkey Burgers

mooresmarinades.com

Essentials: Course: Cuisine: Ingredients: Sauce: Preparation: Combine turkey, bread crumbs, marinade, onion, parsley, garlic, and egg in a large mixing bowl. Us

View full recipe on mooresmarinades.com

Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at mooresmarinades.com.

Share this recipe:

Cooking tools:

  • Grill
  • Instant-read thermometer
  • Pastry brush
  • Mixing bowl
  • Parchment paper
  • Refrigerator
  • Chef's knife
  • Cutting board
  • Measuring cup
  • Measuring spoon
  • Can opener
  • Whisk
  • Spatula
  • Tongs
  • Plate

Ingredients

  • 1 lb Ground Turkey
  • ½ cup Bread Crumbs
  • ¼ cup Moore’s Teriyaki Marinade
  • 1 small diced Yellow Onion
  • 2 tbsp finely chopped Parsley
  • 1 clove minced Garlic
  • 1 beaten Egg
  • Salt
  • pepper
  • 4 Slices Swiss Cheese
  • 1 can sliced Pineapple
  • 4 Buns or Rolls
  • 1 cup Baby Spinach

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More Like This