Teriyaki Turkey Burgers with Grilled Pineapple and Onions Recipe | Samsung Food App
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Ingredients
- 1/3 cup low sodium soy sauce, tamari for gluten-free
- 3 tablespoons water
- 3 tablespoons honey
- 2 tablespoons rice vinegar
- 1 clove of garlic, grated
- 1/2 teaspoon grated fresh ginger
- 1/2 teaspoon sriracha
- 2 teaspoons cornstarch + 2 teaspoons water, whisked together to make a slurry
- 1 pound lean ground turkey
- 1/4 cup grated onion
- 2 tablespoons teriyaki sauce
- Kosher salt
- black pepper
- 4 buns, gluten-free if needed
- 4 fresh pineapple rings
- 1 red onion cut into 1/2 inch thick slices
- 1 ripe avocado
- 1/4 cup plain non-fat Greek yogurt
- Juice of a lime
- 1 teaspoon honey
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