Pineapple Teriyaki Turkey Burgers
Essentials: Course: Cuisine: Ingredients: Sauce: Preparation: Combine turkey, bread crumbs, marinade, onion, parsley, garlic, and egg in a large mixing bowl. Us
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Cooking tools:
- Grill
- Instant-read thermometer
- Pastry brush
- Mixing bowl
- Parchment paper
- Refrigerator
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Can opener
- Whisk
- Spatula
- Tongs
- Plate
Ingredients
- 1 lb Ground Turkey
- ½ cup Bread Crumbs
- ¼ cup Moore’s Teriyaki Marinade
- 1 small diced Yellow Onion
- 2 tbsp finely chopped Parsley
- 1 clove minced Garlic
- 1 beaten Egg
- Salt
- pepper
- 4 Slices Swiss Cheese
- 1 can sliced Pineapple
- 4 Buns or Rolls
- 1 cup Baby Spinach
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