Catholic Mom Rhode Island - Recipes - Catholic Mom Rhode Island (@CatholicMomRI)
Vegetarian | Vegan | Gluten Free | Freezable Serves: 6-7 (depending on size of portions) Total Time: (30 minutes-2 hours, depending on how long you let the sauc
Ingredients
- 1 can tomato puree
- 1 can tomato paste
- 2 tbsp extra virgin olive oil
- 1 tbsp minced garlic OR 1 tbsp garlic powder
- 1 tbsp onion powder OR 1 small white onion cut into large slices (remove after cooking, prior to serving)
- 1 tbsp basil
- 1 tbsp oregano
- 1 tbsp turmeric
- 1 tsp crushed black pepper
- ¼ cup of sugar (omit at your own risk!)
- Water
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