Herb Roasted Whole Turkey in Parchment | Nourishing Meals®
Cooking a large turkey can be tricky because the breast meat can dry out before the whole bi
Ingredients
- 1 whole turkey rinsed and patted dry (12 to 20 pounds)
- 2 tablespoon extra virgin olive oil
- 3 teaspoon sea salt divided
- 2 teaspoon black pepper divided
- 1 medium onion chopped
- 3 celery stalks chopped
- 1 handful fresh marjoram
- 1 handful fresh sage
- 1 handful fresh thyme
- 1 handful fresh rosemary
- 1 medium apple (optional)
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