BBQ Pulled Jackfruit Vegan Burger Recipe | Best Jackfruit Recipes
Using slow-cooked jackfruit as a substitute for pulled pork, this vegan sandwich is a brilliant comfort food dish, complete with spiced vegetables and barbecue sauce.
Ingredients
- 560g can of green jackfruit in water or brine (see Tip, below)
- 2 tbsp olive oil
- sea salt
- 2 garlic cloves
- 150g (5½oz) vegan barbecue sauce, plus extra for the sandwich
- freshly ground black pepper
- 4 slices of bread
- 4 lettuce leaves
- 1 tomato, sliced
- 1 small red onion, finely sliced
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