Gluten-Free Almond Flour Pizza Crust
This is the first gluten-free dairy-free pizza crust that I have liked, while it doesn't have the traditional chewiness of a wheat-based crust, it is delicious and our whole family really enjoys it....
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Cooking tools:
- Oven
- Kitchen scale
- Measuring cup
- Measuring spoon
- Mixing bowl
- Whisk
- Wooden spoon
- Spatula
- Parchment paper
- Rolling pin
- Pizza pan
- Baking sheet
- Stove
- Skillet
- Grill pan
Ingredients
- 1 3/4 Cups (198g) Almond Flour
- 2 Tbsps (15g) Coconut Flour
- 1 Tbsp Psyllium Powder
- 1/2 Tsp Baking Powder
- Pinch of Salt
- Tiny Pinch of Garlic Powder
- Tiny Pinch of Onion Powder
- 2 Farm Fresh Eggs
- 1 Tbsp (14g) melted Coconut Oil
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