Cartograph Wines - Recipes - Corn Pancakes With Carnitas & Pickled Red Onion
Try these delicious Corn Pancakes with Carnitas and Pickled Red Onion, perfect for a flavorful party snack. Perfectly browned pork and crispy corncakes topped with tangy pickled onions and crème...
Ingredients
- 1/2 small red onion, center removed, thinly sliced
- 1/4 cup red wine vinegar
- 2 lbs boneless pork shoulder
- 2 tbsps olive oil
- 3 garlic cloves, minced
- 3 tsps salt
- 1 tsp freshly ground black pepper
- 1 tsp ground cumin
- 2 tsps chopped fresh thyme
- 1 orange, quartered
- 1 cup orange juice
- 3/4 cup cornmeal
- 1/4 cup all purpose flour
- 1/2 tsp salt
- 1 tsp baking powder
- 1 egg, beaten
- 1 tbsp honey
- 1 cup milk
- 1 tbsp butter, melted
- 1 cup creme fraiche
- 1/4 cup chopped fresh cilantro for garnish
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