New Year’s Black-Eyed Peas With Berbere Seasoning Gelson's
New Year's Black-Eyed Peas with Berbere Seasoning offer luck and flavor in a creamy stew. Try this Southern twist for prosperity in the new year.
Ingredients
- 2 cups dried black-eyed peas, rinsed and picked through
- Kosher salt, to taste
- 4 Tbsp unsalted butter
- 1 large red onion, minced
- 1 ½ Tbsp peeled and minced fresh ginger
- 3 garlic cloves, minced
- 1 habañero chile, seeded and minced
- 2 tsp berbere seasoning (see below)
- 1 tsp ground turmeric
- 3 medium tomatoes, chopped
- 1 cup coconut milk
- 1 cup chicken stock
- ⅓ cup chopped cilantro
- 2 green onions, thinly sliced
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