Avocado Egg Salad Recipe - (4.8/5)

Ingredients

• 4 hard-boiled eggs, peeled and chopped
• 1/4 cup shredded Monterey Jack cheese
• 1/4 cup finely chopped red onion
• 1 ripe avocado, peeled, seeded, and cut into 1-inch chunks
• 2 tablespoons mayonnaise
• 2 teaspoons lime juice
• 1/4 teaspoon salt
• 1/8 teaspoon black pepper
• 4 romaine lettuce leaves