No Knead Dutch Oven Bread – Caputo Flour

No Knead Dutch Oven Bread – Caputo Flour

caputoflour.com

Whip up a rustic, artisanal loaf with this same-day, no-knead Dutch oven bread recipe. With a crusty exterior and tender crumb, prepare to find yourself making this recipe time and time again.

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Ingredients

  • 10g (2 1/4 teaspoons) Caputo Lievtio Dry Yeast
  • 750g (6 cups) Caputo "00" Chef's Flour
  • 600g (2 1/2 cups) warm tap water
  • 15g (1 tablespoon) salt

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