Beef Stew – Brooke Gordon

Beef Stew – Brooke Gordon

weekbyweek.ca

Relax and enjoy this slow-simmered Beef Stew served over quinoa—perfect on a weekend. Serves 4, Easy.

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Ingredients

  • Beef: 400g
  • onion: 1
  • garlic: 2
  • carrots: 2
  • celery: 2 stalks
  • stock: 2-3 cups
  • cumin: 1 tsp
  • tumeric: 1 tsp
  • salt & pepper: to taste
  • eggplant: 1
  • bell pepper: 2
  • raisins: 1/3 cup
  • chickpeas: 1 can, rinsed
  • quinoa: 1 cup
  • chard: 2 handfuls
  • cashew: 3 Tbs
  • dutch oven or heavy bottom pan

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