Spring Greens Pizza Recipe | Co+op

Ingredients

• 3 tablespoons olive oil
• 1 teaspoon dried basil
• 1 teaspoon dried oregano
• 2 tablespoons minced garlic
• 3 ounces fresh mozzarella, bocconcini size
• 1 cup plus 2 tablespoons balsamic vinegar
• 1 prepared pizza crust
• 1 15-ounce can crushed fire-roasted tomatoes
• 1 tablespoon vegetable oil
• 1/2 pound boneless, skinless chicken tenderloins or thighs
• 3 cups spring mix lettuce