Vegetable Stew with Meatballs

Name: Vegetable Stew with Meatballs
Total time: 70 min
Ingredients: potatoes - 28 oz (800 g); carrots - 2; peas - 1 small can; onions - 1 head; sugar - 1 tsp; salt - to taste; black pepper - ground, to taste; oil - 1/3 cup (80 ml); vegetable broth - 3 - 4 cups; mince - 28 oz (800 g); eggs - 1; parsley - 4 - 5 sprigs; cumin - 1 tsp; black pepper - to taste; curry - 1 tsp; starch - 1 tablespoon for thickening, optional

bonapeti.com

Ever since the doctor told me to eat more vegetables, I`ve had to disguise them as meatballs. Enjoy the vegetable stew from a master chef. Knead the

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