Cinnamon Pie | epicuricloud (Tina Verrelli)

Name: Cinnamon Pie | epicuricloud (Tina Verrelli)
Ingredients: 1 single pie crust (see my "single pie crust" recipe) (blind baked part-way - see notes); 1 8-ounce package cream cheese, softened (I use Philadelphia brand.); 1/2 cup granulated sugar; 1/2 cup dark brown sugar, packed; 1/4 teaspoon salt; 3 tablespoons, plus 1 teaspoon ground cinnamon; 3 large eggs; 1 1/2 teaspoons vanilla extract; 1 cup half and half

www.epicuricloud.com

This cinnamon pie is a custard based pie with a texture similar to pumpkin pie. It has a light smooth texture with a creamy cinnamon flavor.

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Ingredients

1 single pie crust (see my "single pie crust" recipe) (blind baked part-way - see notes)
1 8-ounce package cream cheese, softened (I use Philadelphia brand.)
1/2 cup granulated sugar
1/2 cup dark brown sugar, packed
1/4 teaspoon salt
3 tablespoons, plus 1 teaspoon ground cinnamon
3 large eggs
1 1/2 teaspoons vanilla extract
1 cup half and half