Donuts Recipe NZ | Edmonds Cooking

Donuts Recipe NZ | Edmonds Cooking

edmondscooking.co.nz

Donuts - Who doesn't love donuts? Making them from scratch is such a fun afternoon activity too!

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Ingredients

  • 450g Edmonds High Grade Flour (3 cups)
  • 1 tsp salt
  • 50g butter, softened (or Olivani Spread)
  • 150mL milk
  • 90mL boiling water
  • 50g Chelsea Caster Sugar
  • 1 ½ tsp Edmonds Instant Yeast (5g)
  • 1 egg
  • 1 tsp vanilla essence
  • 1L neutral vegetable oil (i.e. canola, rice bran)
  • Jam, thick custard, caramel filling or hazelnut spread to fill donuts
  • icing sugar, to dust

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