Soy Pudding (Tau Foo Fah)
- Wash and Soak soy beans for 4 hours (A) - Add soy bean and 500ml water into the mixing jar to blend.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at le-thermique.com.
Ingredients
- 1000 ml water (soaked soy beans for 4 hours)
- 150 g soy beans
- 500 ml water (to blend)
- soaked soy beans
- 500 ml water (to cook)
- 2 tsp corn starch
- ¼ tsp GDL powder
- 50 ml water
- 100 ml water
- 100 g palm sugar or rock sugar
- 2 pandan leaves tied into knot
- 1 piece ginger
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