Soybean custard recipe (tau fu fa)
Boil soy milk. Remove any bubbles. - Recipe Dessert : Soybean custard (tau fu fa) by Ch3rri_blossoms
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at en.petitchef.com.
Ingredients
- 1 liter soy milk
- 1/2 tablespoon cornstarch
- 1 teaspoon gypsum powder
- 1/4 cup water
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