Sun-Dried Tomato and Spinach Turkey Meatballs
Oui Chef Season 4 Episode 4 Elevate Your Weeknight Dinner: Creamy Sun-Dried Tomato and Spinach Turkey Meatballs Imagine tender, juicy turkey meatballs simmered in a creamy, sun-dried tomato and...
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Cooking tools:
- Chef's knife
- Cutting board
- Mixing bowl
- Skillet
- Stove
- Spoon
- Spatula
Ingredients
- 1 lb ground turkey
- 1/2 cup shredded mozarella
- 4 cloves garlic, minced
- 1 tsp dried basil
- 1 tsp dried oregano
- 1/2 tsp chili flakes
- 1 tsp salt
- 1/2 tsp black pepper
- 1/2 cup chopped parsley
- 1 egg
- 2 tbsp flour
- 2 tsp olive oil
- 2 tbsp butter
- 1 small yellow onion, minced
- 1/3 cup chicken broth
- 5 ounces sun dried tomatoes, drained
- 1 3/4 cup heavy cream
- 3 cups baby spinach
- 1/2 cup grated parmesan cheese
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