Rich Chocolate Beer Cake with Coffee Frosting

Name: Rich Chocolate Beer Cake with Coffee Frosting
Total time: 90 min
Ingredients: 3 cups granulated sugar; 1½ cups stout beer (try Guinness); 3 cups all-purpose flour; 1 cup cocoa powder; 1½ teaspoons vanilla extract; ⅔ cup sour cream; 3 large eggs at room temperature; 1½ cups cold unsalted butter; 1 teaspoon salt; 2¼ teaspoons baking powder; chocolate sprinkles, optional; 1 tablespoon water; 1 teaspoon vanilla extract; 1½ cups softened unsalted butter; 2 cups powdered sugar; 1½ tablespoons espresso powder

chefmelt.com

Try this rich stout chocolate cake made with Guinness and topped with coffee buttercream. It's a great mix of deep chocolate, beer, and coffee flavors in every bite.

View full recipe on chefmelt.com

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