Lemon Butter Pasta | Cooking Professionally

Lemon Butter Pasta | Cooking Professionally

cookingprofessionally.com

There's something truly magical about Lemon Butter Pasta. It can be made in a literal snap, has nothing fancy to it, and yet the flavors that come from the tender pasta? You can't imagine anything...

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Ingredients

  • 8 ounces dry spaghetti
  • 2 tablespoons butter
  • 1 tablespoon garlic, minced
  • 2 tablespoons fresh parsley, finely chopped
  • 1/4 cup parmesan cheese, freshly grated
  • 2 tablespoons fresh lemon juice
  • 1/2 teaspoon salt
  • 1/4 teaspoon ground black pepper
  • crushed red pepper flakes, to taste, for serving

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