Mini Whoopie Pies | RICARDO

Ingredients

• 3/4 cup (105 g) unbleached all-purpose flour
• 1 tbsp cocoa powder
• 1 tsp baking powder
• 1/4 tsp salt
• 4 oz (117 g) dark chocolate, chopped
• 6 tbsp (85 g) unsalted butter
• 1/2 cup (68 g) icing sugar
• 2 eggs
• 1/3 cup (70 g) sugar
• 1/4 cup (60 ml) water
• 1 egg white
• 1/4 tsp vanilla extract