Cup4Cup
Gluten-free pumpkin swirl brownies made with Cup4Cup Chocolate Brownie Mix—enjoy your favorite treat without compromise!
Ingredients
- 1 pouch (404 g) Cup4Cup Chocolate Brownie Mix
- 2 large eggs
- 2 tablespoons (23g) water
- 8 tablespoons (113g) butter or coconut oil
- 1 ounce (34g) cream cheese, softened
- 1 tablespoon (12.5 g) granulated sugar
- 1/3 cup (102 g) pumpkin puree
- 2 tablespoons (25 g) lightly beaten egg
- ¼ teaspoon (0.5 g) ground ginger
- ¼ teaspoons (0.5 g) ground cinnamon
- 1/8 teaspoons (0.2 g) ground nutmeg
- 1/8 teaspoons (0.2 g) ground clove
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