Caribbean Chicken and Prawn Stew (Gluten Free, Dairy Free)

Ingredients

• 250 g prawns
• 2 chicken breast
• 1 onion
• 1 small red chilli
• 2 garlic cloves
• 1 green pepper
• 1 tsp freshly grated ginger
• 2 tsp curry powder
• 1/2 tsp ground cinnamon
• 2 tbsp gluten free soy sauce
• 1 tsp brown sugar
• salt and pepper for seasoning
• 400 ml can of coconut milk
• 150 g cherry tomatoes
• 1 tablespoon tomato puree
• 1 teaspoon coriander leaf
• 1 tablespoon fish sauce
• 1 tablespoon lime juice