Shrimp and Creamed Corn - Print Version - Taste Like Magic
A delicious one-pan meal combining juicy shrimp with sweet creamed corn, tangy feta cheese, and bright lime for a quick and satisfying dinner option. - Shrimp a
Ingredients
- 1.5 lb large raw shrimp, peeled and deveined (15-20 count per pound)
- 1 teaspoon chili powder
- ¼ teaspoon salt, to taste
- 2 tablespoons olive oil
- 2 tablespoons salted butter
- ½ cup chopped onion
- 5 cloves garlic, minced
- 1.5 cups cooked corn kernels (from 2 ears of grilled or boiled corn)
- 1 teaspoon smoked paprika
- 1 cup half-and-half
- 4 oz feta cheese, divided (preferably from a block, crumbled)
- 2 small limes
- Fresh cilantro, chopped
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