Fruit Salsa and Cinnamon Chips | UNL Food | Nebraska

Fruit Salsa and Cinnamon Chips | UNL Food | Nebraska

food.unl.edu

Discover a delicious Fruit Salsa paired with crispy Cinnamon Chips for a healthy, budget-friendly snack! Perfect for sharing or enjoying on your own.

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Ingredients

  • 3 kiwi, gently rubbed under cold running water, peeled and diced
  • 2 apples, gently rubbed under cold running water, peeled, cored, and diced
  • 6 ounces, raspberries, washed gently under cool running water
  • 1 pound strawberries, washed gently under cool running water, sliced
  • 2 Tablespoons sugar
  • 1 Tablespoon brown sugar
  • 3 Tablespoons strawberry fruit preserves
  • ¼ cup sugar
  • ½ teaspoon cinnamon
  • 10 whole wheat flour tortillas

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