Fruit Salsa and Cinnamon Chips | UNL Food | Nebraska
Discover a delicious Fruit Salsa paired with crispy Cinnamon Chips for a healthy, budget-friendly snack! Perfect for sharing or enjoying on your own.
Ingredients
- 3 kiwi, gently rubbed under cold running water, peeled and diced
- 2 apples, gently rubbed under cold running water, peeled, cored, and diced
- 6 ounces, raspberries, washed gently under cool running water
- 1 pound strawberries, washed gently under cool running water, sliced
- 2 Tablespoons sugar
- 1 Tablespoon brown sugar
- 3 Tablespoons strawberry fruit preserves
- ¼ cup sugar
- ½ teaspoon cinnamon
- 10 whole wheat flour tortillas
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