Black Bean and Corn Quesadilla Recipe
Quick & tasty Black Bean and Corn Quesadillas: Vegetarian, nutritious, and ready in 40 minutes! Try this easy, flavorful recipe now.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at airfryerdelish.com.
Cooking tools:
- Saucepan
- Stove
- Pan
- Measuring spoon
- Measuring cup
- Colander
- Fine-mesh sieve
- Can opener
- Chef's knife
- Cutting board
- Spoon
- Spatula
Ingredients
- 2 teaspoons of olive oil
- 3 tablespoons of finely chopped onion
- 1 can (15.5 ounces) of black beans, drained and rinsed
- 1 can (10 ounces) of whole kernel corn, drained
- ¼ cup of salsa
- 1 tablespoon of brown sugar
- ¼ teaspoon of red pepper flakes
- 8 flour tortillas (8 inches)
- 1½ cups of shredded Monterey Jack cheese
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