Thai Milk Tea Punch Recipe | SideChef
Lovers of milk tea will go crazy over the Thai Milk Tea Punch. This light, creamy cocktail is lighter than you’d expect, and the fresh pandan syrup is the perfect sweet touch.
Ingredients
- 1 fluid ounce BACARDÍ® Reserva Ocho Rum
- 1 fluid ounce D'USSÉ VSOP Cognac
- 1 fluid ounce Sherry Wine
- 100 milliliter Milk
- 1 tablespoon Thai Tea Leaves
- 1 Lemon
- as needed Ice
- 20 gram Pandan Leaves
- 200 gram Granulated Sugar
- 200 gram Water
More Like This
Thai Milk Tea Punch Recipe | MixLab
sidechef.com
Milk Punch Cocktail Recipe - Ingredients & How to Mix | Home Bar Menu
homebarmenu.com
Milk Punch | cocktaildudes
cocktaildudes.com
Milk Punch Cocktail Recipe | How to Make the perfect Milk Punch
cocktailwave.com
Recipe: Brandy Milk Punch, Cocktails & Drinks | mixable.app
mixable.app
Coconut Milk Punch | cocktaildudes
cocktaildudes.com
Mojito Milk Punch Cocktail Recipe | Discerning Drinker
diffordsguide.com
Three Milk Punch recipes - Bars and Cocktails
barsandcocktails.com.au