Blackberry-Almond Bars | Williams Sonoma

Blackberry-Almond Bars | Williams Sonoma

www.williams-sonoma.com

Blackberry-Almond Bars Ingredients: For the shortbread: - 12 Tbs. (1 1/2 sticks) chilled unsalted butter, cut into 1-inch pieces - 2 cups all-purpose flour -

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Ingredients

  • 12 Tbs. (1 1/2 sticks) chilled unsalted butter, <br> &nbsp cut into 1-inch pieces
  • 2 cups all-purpose flour
  • 1/2 cup ground toasted almonds
  • 1/2 cup granulated sugar
  • 1/2 tsp. salt
  • 2 pints blackberries
  • 4 eggs
  • 1 1/2 cups granulated sugar
  • Pinch of salt
  • 1 Tbs. fresh lemon juice
  • 4 Tbs. (1/2 stick) unsalted butter, at room <br> &nbsp temperature, cut into 1-inch pieces
  • <br>Confectioners' sugar for dusting

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