Prosciutto Mozzarella Bruschetta - Forks 'n' Flip Flops
Simple 10-minute Prosciutto Mozzarella Bruschetta: Creamy mozzarella, salty prosciutto, fresh arugula, and balsamic drizzle make for a flavorful, crowd-pleasing appetizer. Perfect with wine!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at forksnflipflops.com.
Ingredients
- 1 loaf french bread or large baguette, (sliced 1/2 inch)
- 1 large fresh mozzarella ball, (sliced into 10 thin rounds)
- 3-4 tbsps olive oil
- 1 handful Arugula greens
- 10 slices Prosciutto
- balsamic vinegar, for drizzling
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