Smoked salmon potato salad - Olive Oils from Spain
Boil potatoes, mix with Olive Oil from Spain, onions, and smoked salmon. Toss with mayo, horseradish, lemon. Serve.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at oliveoilsfromspain.org.
Ingredients
- 450g/1lb baby new potatoes, scrubbed
- 6 spring onions, trimmed
- 225g/8oz sliced smoked salmon
- 5 tbsp mayonnaise
- 1 tbsp creamed horseradish
- Juice and zest of half a lemon
- Good pinch cracked black pepper
- ½ tbs
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