Foryoueats: Spicy Thai Pork and Basil Spaghetti | Marion's Kitchen

Ingredients

• 4 garlic cloves
• 4 birdseye chillies (or to taste)
• 1 large mild chilli
• 200g (7 oz) spaghetti
• 2 tbsp vegetable oil
• 400g (14 oz) pork mince
• 50g (1.7 oz) finely sliced green beans
• 4 tbsp oyster sauce
• 1 tbsp fish sauce
• 1 tbsp soy sauce
• 1 tsp sugar
• 1 cup basil leaves*
• 2 onsen eggs* or poached eggs, to serve
• Finely grated parmesan cheese, to serve
• sea salt