Spicy chicken & bacon pasties - Good Food Middle East
Spicy chicken & bacon pasties - a delicious Middle Eastern twist on comfort food, perfect for any occasion.
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Cooking tools:
- Pastry brush
- Chef's knife
- Cutting board
- Skillet
- Saucepan
- Mixing bowl
- Baking sheet
- Parchment paper
- Oven
- Stove
- Measuring cup
- Spoon
- Fork
- Colander
- Plate
Ingredients
- 2 rashers streaky bacon, chopped
- 1 large potato (about 250g total weight), peeled and cut into small cubes
- red chilli, deseeded and finely chopped
- 1 ready-cooked chicken breast, shredded
- 3 spring onions, thinly sliced
- 375g pack ready-rolled puff pastry
- 2 tbsp milk
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