Gochujang Salad Dressing
Spice up those boring summer salads with this super easy Gochujang Salad Dressing! Think of it as a 1000 Island dressing - with a kick!
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Cooking tools:
- Mixing bowl
- Whisk
- Mason jar
- Measuring spoon
- Measuring cup
- Serving bowl
- Airtight container
Ingredients
- 1/4 cup plain plant-based yogurt
- 1 Tbs low-sodium soy sauce (or tamari)
- 1 Tbs gochujang chile paste
- 2 tsp rice vinegar
- 1 tsp minced garlic
- 1 tsp toasted sesame seeds
- 1 tsp guchugaru chile flakes (optional)
- 1/2 tsp maple syrup
- pinch of salt & pepper
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