Wild Rice Stuffing Recipe - Food.com
We like rice stuffing better than bread stuffing with our turkey. I've been making stuffing this way for years by the "eyeball method," but
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.food.com.
Ingredients
- cooking spray
- 1 1/2 cups chopped celery
- 1 cup chopped onion
- 1 cup uncooked wild rice
- 2 garlic cloves, minced
- 4 cups reduced-sodium fat-free chicken broth
- 1 1/2 tablespoons chopped fresh sage
- 1 cup uncooked long grain brown rice
- 1/2 cup dried sweet cherries
- 1/2 cup chopped dried apricot
- 1/2 cup chopped pecans, toasted
- 1/2 teaspoon salt
- 1/2 teaspoon fresh ground black pepper
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