Potato and blue cheese pizza recipe | 185 calories
Potato and blue cheese pizza: wheat flours, potatoes, water, onions, cheese, oil, salt, thyme, garlic, yeast, pepper
Keywords
- wheat flours
- potatoes
- water
- onions
- cheese
- oil
- salt
- thyme
- garlic
- yeast
- pepper
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Cooking tools:
- Rolling pin
- Pizza pan
- Oven
- Baking sheet
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring cup
- Measuring spoon
- Kitchen towel
- Spatula
- Stove
- Saucepan
Ingredients
- Wheat flours · bread · unenriched: 4 cup unsifted, dipped
- Salt · table: 2 tsp
- Leavening agents · yeast · baker's · active dry: 0.25 tsp
- Water · bottled · generic: 1.5 cup
- Onions · raw: 2 medium (2-1/2" dia)
- Potatoes · white · flesh and skin · raw: 450 g
- Thyme · fresh: 1 tsp
- Thyme · fresh: 1 tbsp
- Cheese · blue: 7 oz
- Garlic · raw: 1 clove
- Oil · olive · salad or cooking: 2 tbsp
- Oil · olive · salad or cooking: 1 tsp
- Salt · table: 1 dash
- Spices · pepper · black: 1 dash
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