Pulled Pork Soft Tacos - MI Coop Kitchen
Tender pulled pork filled soft tacos, topped with BBQ sauce, rice, cheese, and optional cilantro and salsa. Perfect Main Dish!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at micoopkitchen.com.
Ingredients
- 8-10 soft taco shells
- 1 pound pulled pork (homemade or store bought)
- 2 tablespoons BBQ sauce
- 1 1/3 cup prepared Spanish or Mexican rice
- 1 cup Mexican cheese blend
- 1 tablespoon butter
- 2 tablespoons olive oil
- 1/3 cup finely diced onion
- 3 tablespoons flour
- 14 1/2 ounces can chicken broth
- ½ (4-ounce) can green chiles
- ½ teaspoon cumin powder
- ½ teaspoon garlic powder
- ¼ teaspoon salt
- ½ cup sour cream
- ½ cup Mexican cheese blend
- chopped cilantro, optional
- salsa, optional
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