Chickpea burgers | MummyPages.uk

Ingredients

• 400g tin of chickpeas, drained
• Zest 1 lemon, plus juice ½
• 1 tsp ground cumin
• Small bunch coriander, chopped
• 1 egg
• 1 medium red onion, ½ diced and ½ sliced
• 1 tbsp olive oil
• 4 wholemeal buns
• 1 large tomato, sliced
• 1 cucumber, sliced
• Chilli sauce, to serve