Simple Whole Wheat Bread
Making your own simple whole wheat bread is a rewarding experience that allows you to enjoy a healthier and tastier alternative to store-bought bread. With a
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at chefwiz.com.
Ingredients
- 3 cups of warm water (, with a temperature of 110 degrees F/45 degrees C)
- 2 packages (0.25 ounce each) of active dry yeast
- 2/3 cup of honey (, divided into portions)
- 5 cups of bread flour
- 5 tablespoons of melted butter (, divided into portions)
- 1 tablespoon of salt
- 4 cups of whole wheat flour (, or adjust as necessary)
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