Slow-Cooker Chicken Soup Recipe
Try this hearty stew-like soup with a green salad and some crusty bread to sop up the flavorful broth. Perfect for cold winters.
Keywords
- Low-Fat
- Peanut-Free
- Tree Nut-Free
- Fish-Free
- Main Dish
- Dairy-Free
- Bowl Meals
- Stove
- Grain-Free
- Protein Packed
- Beginner
- Low Salt
- Egg-Free
- Nut-Free
- Soy-Free
- Tomato-Free
- Low-Sugar
- Comfort Food
- Lunch
- Chicken
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Cooking tools:
- Slow cooker
- Skillet
- Slotted spoon
- Chef's knife
- Cutting board
- Measuring spoon
- Measuring cup
- Stove
- Spatula
- Spoon
Ingredients
- 4 slices Bacon
- 1 1/2 pounds Bone-In Chicken Thigh
- 2 teaspoons Dried Mixed Herbs
- 2 cups Leek
- 1 cup Carrot
- 1 cup Celery
- 4 cups Chicken Stock
- 1/2 teaspoon Kosher Salt
- 1/2 teaspoon Freshly Ground Black Pepper
- 5 sprigs Fresh Thyme
- 14 ounces Baby Potato
- 2 cups Fresh Baby Spinach
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