Fava Bean Hummus With Smoked Trout | La Brea Bakery
A quick and easy favorite. This recipe features flakey smoked trout, creamy fava bean hummus, and just a touch of tart pickled red onion.
Ingredients
- 1 La Brea Bakery Rustic 8 Grain Loaf
- 4 ounces smoked trout
- 4 ounces pickled red onion
- 2 cups fresh fava beans, cooked
- 4 ounces extra virgin olive oil
- 1 shallot, finely chopped
- 1 garlic clove
- 1 tablespoon lemon juice
- 1 teaspoon cumin
- 1 cup mayonnaise
- ½ cup chervil, packed
- 2 hard-boiled eggs, peeled and roughly chopped
- 4 cornichons, roughly chopped
- 1 tablespoon Dijon mustard
- 1 tablespoon salt-packed capers, rinsed
- Salt and freshly ground black pepper, to taste
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