PA Vines & Wines Recipes: Rosé Lemonade Fizz
Cool off with an ultra-refreshing cocktail made with PA rosé wine, lemons, local honey and a splash of club soda for an effervescence.
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Cooking tools:
- Cocktail shaker
- Mixing glass
- Citrus press
- Jigger
- Bar spoon
- Wine glass
- Highball glass
- Peeler
- Measuring spoon
- Measuring cup
- Spoon
- Chef's knife
- Cutting board
Ingredients
- 8 ounces Pennsylvania Dry Rosé
- 2 ounces freshly squeezed lemon juice, about 4 tablespoons
- 2 teaspoons honey
- 4 ounces chilled club soda, about 1⁄2 cup
- Lemon peels, for garnish
- 2 sprigs fresh thyme, for garnish, optional
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